Dandelion Chocolate Candied Japanese Iyokan
Dandelion Chocolate Candied Japanese Iyokan
INGREDIENTS & ALLERGENS
Candied iyokan peel (iyokan peel, sugar, iyokan juice, hydrogenated starch syrup), Dandelion 70% chocolate (cocoa beans from Zorzal Comunitario, Dominican Republic, organic cane sugar), cocoa butter
Made on shared equipment that also processes peanuts, milk, tree nuts (almonds, hazelnuts, walnuts, macadamia nuts, pistachios), eggs, and wheat.
WEIGHT
2.5 oz (70 g)
ADDITIONAL INFORMATION
Storage instructions:
Store in a cool, dry place free of humidity.
For optimal flavor, store below 75°F.
Keep away from heat and direct sunlight.
Keep away from strong odors.
Refrigeration / freezing not recommended; product will crystallize.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
